Wedding season is well and truly upon us. You may think that the Royal Wedding has caused enough disruption but spare a thought for those employers who are unlucky enough to have a member of staff getting married some time in the near future.
Of course, this is a subject dear to my heart. As our wedding day approaches and I juggle my ever-expanding wedding to do list with making sure that the actual work is getting done, I have even more sympathy for those employers with soon-to-be-married employees!
Worst case scenario


I always loved playing “let’s pretend”. Work with me here. Let’s pretend that I’m an employer who’s recruiting. I have a pile of CVs on my desk and I’ve read through them. I’ve even shortlisted the ones I want to interview based on how well they match the specified criteria for the job. So far, so good.
Seriously, why keep a dog and bark yourself? Would you pay someone to give their advice and then completely ignore it?
New research from Which? Legal Service indicates that only 3 in 10 employees received an employment contract before starting the job. 9% of people didn’t get a contract until they’d been in the post for six months or more. A large number of those who did receive their contracts either skimmed through them or didn’t bother reading them at all.
Just last week I was explaining to a customer how to deal with a complicated disciplinary situation with one of his staff. “That’s not easy” he commented. “I thought your business was all about making HR easy?”. Actually, it’s not. Our business is all about keeping HR simple which is not the same thing. We don’t claim to make HR easy because that’s not a promise we would always be able to keep. We promise to keep it simple and straightforward, but that doesn’t mean it’s always going to be easy. In fact, we’ve found that some of the simplest things are the most difficult to implement.
They probably wouldn’t be the best alcohol policies in the world. At least not according to Carlsberg staff who went on strike last week after the company decided to cut off their limitless beer access. Staff at the Danish brewery are now only allowed to drink beer in the canteen during their lunch break.